5 layer scarecrow dip

I had no time to post these yesterday so I am posting it today. Foe last nights festivities I made a 5 layer scarecrow dip from my Betty Crocker Halloween cook book.

What you need for this is 8 oz cream cheese, taco seasoning (optional), 1 can of beans, shredded lettuce, olives, shredded cheese, triangle shape tortilla chips, salsa, cherry tomatoes.

Mix the cream cheese with the taco seasoning (which I did not do. I forgot I had used it to make tacos) and spread it on the plate. Cover the cream cheese layer with salsa and top with olives as shown above.
Sprinkle with cheese and spread the beans over the cheese.
Put your shredded lettuce all around the bean dip with shredded cheese on top and bottom.

Lastly cut a cherry tomato in half and use for eyes. Cut 2slices of olives and place them on the cherry tomato eyes. Take another cherry tomato and use for a nose. Make the mouth with 2 slices of olives and cut those slices in half to shape the mouth. Use the triangle tortilla chips to make the hat. Refer to the first picture.



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